Chocolate Marble Cake by Videojug Team

You will need


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■ 75 g butter
■ 2 ea egg
■ 250 g sugar
■ 380 g flour
■ 2 tsp baking powder
■ 120 ml milk
■ 1 ea chocolate
■ 1 tbsp butter
■ 1 tsp vanilla


Serves:
1
Preparation Time:
10 minutes
Cooking Time:
40 minutes
Oven Temperature:
175° c - 350° f


Step 1: Cream the butter, sugar, and eggs

Cream the butter and sugar together in a mixing bowl. Beat the eggs and add to the butter/sugar mixture, mixing it well.





Step 2: Add the dry ingredients and milk

Sift the flour and baking soda together and alternate with the milk, adding them to the first ingredients. Put a third of the mixture into another bowl.


Step 3: 'Marble' the batter

Melt the tablespoon of butter and unsweetened chocolate together and add them to the to the third of batter. Add the vanilla to the 'white' batter.


Step 4: Bake

Drop the white batter, followed by the chocolate batter, by spoonfuls into a deep, greased baking pan. Bake the cake for about 40 minutes at 350 degrees.